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What is a Hob? A hob is a vital component of any kitchen. Modern hobs are usually constructed of glass (which is shatterproof and heatproof) and have flat cooking zones that are easy to clean. Electric hobs are less expensive than gas ones, but they use electricity. Induction hobs are compatible with almost any cookware. However, they need compatible pans which emit magnetic fields. Origin Hob is an English masculine name that is a name that dates back to the Middle Ages. It is akin to the Old English word “hol” which means pit, hole or a ding. The name also traces its roots to the Anglo-Saxon word “hod” which is a reference to a crag or a hill. In folklore, hobs are faerie spirits that do domestic chores. They are usually kind, but can become a nuisance if offended. One of them was the hobthrush of Runswick Bay in North Yorkshire that could treat whooping cough. Another popular use of the term is to refer to a type of cooking device. Hobs are iron plate that is used to cook and heat liquids. The top surface is typically flat and is adorned with a variety of cooking elements, including rings. In certain instances the hob may be replaced with flat stones to permit it to function as a quoits target. The first documented usage of the term “hob” is from the early sixteenth century. It was probably used at the same time as the female form, hobgoblin. This is derived from medieval diminutives of Robert or Robin Goodfellow who were celebrated fairies and domestic spirits. Hobs are famous for their Pranks, despite their innocent nature. They can be destructive if they are provoked. One hob in Lincolnshire for instance, was able place a cart on its roof. This was a huge inconvenience to the farmer. They are also difficult to work with due to their speed and strength. Although hobs are mainly found in the UK they are also used in other countries. Electric and gas hobs are available. They can be controlled with a single button and can be used alongside other kitchen appliances. Some hobs can also be connected to Wi-Fi or Bluetooth making them easier to use. These features are appealing to consumers. Certain models also come with advanced safety features such as locks for children. Functions Induction hobs are renowned for their speedy heating, energy efficiency, and precise temperature control. Their glass-ceramic surfaces remain cool to the touch and heat up only when they are in contact with cookware that is compatible that reduces the chance of burning. Additionally the power is turned off immediately when the cookware is removed from the cooking zone. These safety features are especially useful in the home where children and guests are likely to be in the kitchen. In addition, induction stoves consume less gas than traditional stovetops, which helps reduce the energy bills of households and carbon emissions. This makes them ideal for environmentally-conscious households. Some models have a 'Stop and go” function that instantly reduces the cooking zones to their lowest settings when you are required to leave the kitchen. Some models also have a bridge function that joins two cooking zones induction into a single large zone that is controlled by a single controller for greater flexibility. The capability to connect multiple cooking zones allows you to cook using larger or odd-sized pots and pans. Simple easy-to-use controls are available to adjust the setting of the power of a hob. They are easy to read and use. Many also offer timers, presets for the most typical cooking functions, automatic switch-off, a 'Booster' function that uses maximum power for the required amount of time and an easy 'bottom heat' to cut down on simmering times and save energy. The smooth, glass-ceramic-like surface on an electric hob makes it easy to clean. It also doesn't have the nooks and crannies that can collect dirt over time, as with conventional gas burners. Fotile electric hobs are designed to add design and elegance to the modern kitchen, with modern, sleek lines that blend with other appliances and decor. Sensors are used in hobs equipped with automatic shut-off features. They scan the surface of the hob to detect signs of abnormal heat, or explosive substances. The gas supply is then automatically cut off to prevent injury and fire. This feature is particularly important for gas hobs since it reduces the chance of accidents when cooking. Induction hobs employ sensors to know when cookware isn't in contact with it. This can prevent electric shocks. Types There are a variety of different kinds of hob available, so it's important to determine which one is right for your kitchen. The most common features are heat control, energy efficiency, cookware compatibility and safety. The type of stove you select will also affect your budget as well as the initial cost and ongoing costs. Gas hobs utilize natural gas to create an open flame that cooks your pans and pots. They are a preferred option for many home cooks because they offer instant heat and can be adjusted to offer precise temperature control. They are also not affected by power outages and can be used with a wide variety of cooking equipment. Gas hobs are more expensive to operate and require regular maintenance, such as cleaning the grates. Additionally, they could be more susceptible to accidental flare-ups, so you need to be mindful of the flame's presence and ensure that the stove is adequately secured with protective grilles. Plate hobs are yet another traditional kitchen option that uses electric elements that are placed beneath a ceramic or glass surface to heat your cookware. These hobs are economical and offer excellent heat distribution for flat-based objects. They take longer to cool and heat than other types of hobs and can be difficult to clean. Halogen hobs are like electric plate hobs, but they have filament bulbs that heat the surface. This makes them more energy efficient than traditional electric hobs, but they are still not as fast to heat up or cool down. Ceramic hobs have more flexibility in terms of temperature control, with some having touch-based controls while others have physical knobs that you can turn. Induction hobs are a contemporary alternative to traditional stovetops making use of electromagnetic induction to heat your cookware. This technology is more efficient than other types of hobs, which results in quicker heating and a more uniform heat distribution. Additionally they are less difficult to clean than other kinds of hobs since they don't have grates or burners that are exposed. However, they aren't as effective at simmering and may not be suitable for heavy-bottomed cookware. Safety Hobs can be a dangerous part of your kitchen if you fail to take the proper precautions. Inadequately cleaned pans and unsupervised cleaning could cause fires that could damage your kitchen or cause harm to yourself or anyone else. That's why the Buckinghamshire Fire & Rescue Service has warned that hobs are one of the main causes of kitchen fires in the UK. Cookware that is overheated can cause it to become damaged or even shatter, which can pose an fire risk. Fortunately, the majority of hobs come with safety systems that monitor the operating temperature to avoid overheating. These systems utilize power modulation as well to ensure that the heat output is constant and does not exceed safe limits. These features safeguard the hob, its components and the surrounding surfaces from fire hazards. While some are concerned about electromagnetic fields (EMF) from induction hobs, the technology is considered safe to use. These EMF are not as strong as those generated by mobile phones and the radiation they emit is non-ionising. Induction hobs work only with certain types cookware. It is essential to ensure that your pots and saucepans are induction ready before you begin using them. A simple method to check this is to put a magnet near the base of the pan. If it sticks the pan is compatible with induction hobs. Using the wrong type of cookware can lead to the hob becoming damaged and causing an explosion. Keep children and others away from the hob when it is in use. The surface may get extremely hot. Likewise, you should use oven gloves when you touch handles on metal pans as they can also be extremely hot. It is also crucial to turn your oven off immediately after use since they can remain hot for a long time. If you experience a fire, follow the fire service instructions – call 999 and leave your home as quickly as possible.